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Nasi last night

October 28, 2005

We had nasi goreng for tea last night. I did things a little differently - the chicken in the nasi was leftovers from the honey soy baked chicken I made for a party last week, and to dress up the dish a little I made a thin chinese omelette - one beaten egg with a dash of soy and a pinch of sugar, rolled up and thinly sliced and placed on top of the rice, and packet garlic roti pan fried for a couple of minutes on each side, which I rolled up and put on the side.

As I was serving it I reflected that if I had any kecap manis to drizzle around the edges of the plate, and some spring onion garnish, it would have been real restaurant quality fare! as it was it was delicious and I will definitely serve the nasi this way again.

Posted by lee_taylor at October 28, 2005 10:09 AM